Chocolate Crinkles

Chocolate Crinkles

🥘 Ingredients

  • all-purpose flour
    2 c
  • baking powder
    2 tsp
  • confectioners' sugar
    1 c
  • egg
    4
  • granulated sugar
    2 c
  • melted unsweetened chocolate
    4 oz
  • salt
    1/2 tsp
  • vanilla
    2 tsp
  • vegetable oil
    1/2 c

🍳 Cookware

  • baking sheet
  1. 1
    Mix vegetable oil , melted unsweetened chocolate , and granulated sugar .
    vegetable oil: 1/2 c, melted unsweetened chocolate: 4 oz, granulated sugar: 2 c
  2. 2
    Blend in one egg at a time until well blended.
    egg: 4
  3. 3
    Add vanilla .
    vanilla: 2 tsp
  4. 4
    Stir all-purpose flour , baking powder , and salt into oil mixture.
    all-purpose flour: 2 c, baking powder: 2 tsp, salt: 1/2 tsp
  5. 5
    Chill for several hours or overnight.
  6. 6
    Preheat oven to 350°F.
  7. 7
    Drop teaspoonfuls of dough into confectioners' sugar .
    confectioners' sugar: 1 c
  8. 8
    Roll in sugar and shape into balls.
  9. 9
    Place about 2 inches apart on greased baking sheet .
  10. 10
    Bake 10 to ⏱️ 12 minutes .
  11. 11
    Note: Do not overbake.